英语1000句 Section 37 Cooking 烹调

Once we discovered fire, we learned how to cook. 自从我们发现了火之后，我们就学会了烹调。

Since then, the methods of cooking vary tremendously. 从那以后，烹调的方式发生了很大的变化。

Culinary tastes have delivered boiling, baking, broiling, frying, grilling, roasting and many other ways of cooking. 烹调的方式有煮、烤、烘、煎、炙、焙等许多。

Around the world, so many different ways of presenting food have evolved. 世界各地出现了许多不同的饮食方法。

Almost every country has its own cooking characteristics. 每个国家都有其自己的烹调风格。

In China, most hot food is quick fired, whereas in the west, grilling is preferred. 在中国，几乎所有的热食都用快炒，而西方则用烘烤。

In Chinese homes, it is not common to see an oven. 中国人家里，烤箱不太常见。

In the west, everyone has an oven for baking and roasting. 在西方，家家都有烤箱，用来烘烤食物。

Meat, in China, is usually cut up into small portions. 中国人习惯把肉切成小块。

In the west, large pieces of meat are often served at meal times. 西方餐桌上常见的是大块的肉。

Today, some people do not eat meat.They are called vegetarians. 现在有些人不吃肉，他们是素食者。

Those who eat nothing associated with animals or fish are called vegans. 那些不吃和肉类和鱼类有关的食品的人，称为“素食者”

Even without meat or fish, there is still a great variety of choice of foods. 即使不吃鱼、肉，可选择食物的种类还是很多的。

If we look in modern bookshops, we can see hundreds of books to teach us how to cook. 在现在的书店里欠可以找到上百种烹调类的书。

For many, cooking and eating is one of the greatest pleasures in life. 对许多人来说，烹调和品尝美食是生活中的一大乐趣。