Fruits and vegetables must be cool from field heat before they are put into storage. 水果和蔬菜在存储前必须去除田间热气。
But cooling them in water can spread fungus throughout the food. 但是在水里冷却它们却可能在食物间传播菌类。
A better idea is to harvest foods either early or late in the day, then leave them to cool naturally. 较好的方法是在一天中的早上或晚上收获,然后让它们自然冷却。
Some fruits and vegetables must be stored at zero to four degrees Celsius. 一些水果和蔬菜必须在0-4摄氏度之间储藏。
Any colder, and they might be damaged. 稍微再冷一点,它们可能会坏掉。
Some foods need to be stored at four to eight degrees, and some need to be stored above eight degrees for best results. 一些食物必须在4-8度之间存储,还有一些需要在8度以上才能有最好的效果。